Sun international hotel vacancies – cost controller
Pretoria, Gauteng
R 400000 ZA Per annum
Job Description:
The Food & Beverage Cost Controller is responsible to co-ordinate, control and record the inventory and stock control processes, to ensure the correct governance over operational stock and operating costs, in line with Company policies and procedures and legislative requirements.
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Job Responsibilities:
Complete buffet costings for buffets items / menus
Analyse cost and revenue per item to ensure non-profitable items are identified.
Complete monthly cost management reports
Report on price changes or deviations during the receiving of goods and capturing of invoices
Advise on abnormal trends in consumption.
Capture and update all new menu recipes and costings in IFS
Raise the purchase order requisitions as per the F&B operations needs and par levels of warehouse
Job Requirements:
Controlling people and non-people resources
Checking skills / Attention to detail
Working with information (agreements, laws, regulations, statistics)
Clerical Administration skills
Reviewing / evaluating information and data
Grade 12
1 years’ experience in a similar position in cost control or operations control
Problem-solving
Developing relationships
2-Year Diploma in cost management, stock control and / or procurement is an advantage
Experience / exposure to the hospitality industry would be an advantage
Job Details:
Company: Sun International
Vacancy Type: Full Time
Job Location: Pretoria
Application Deadline: N/A
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