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Send an email about this job to a friend or to yourself. Restaurant Manager - George A fantastic opportunity exists for a dynamic, energetic and hands on Restaurant Manager to join a well-established Restaurant Group. Duties and responsibilities include but not limited to: Opening and closing duties and functions Housekeeping combined with health,
Additional Information Restaurant Manager Job Number 24080521 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON MAPSchedule Full-Time Located Remotely? NRelocation? NPosition Type Management JOB SUMMARYAreas of responsibility include Restaurants/Bars/Pool and Ro
This luxury hospitality group seeks to appoint an experienced, high-energy Restaurant General Manager to join the team at one of its high-end restaurants situated along the Atlantic Seaboard. Requirements: At least two years of general management experience in a high-volume upmarket restaurant operation Sound financial acumen and ability to ensure
Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa Schedule Full-Time Located Remotely? NRelocation? NPosition Type Management JOB SUMMARYAreas of responsibility include Restaurants/Bars, Louis B Express and Room Service. Assists in the daily supervision restaurant opera
These jobs were popular with other job seekers Restaurant General Manager - Exclusive Dining Atlantic Seaboard Leading luxury brand is looking for an experienced Restaurant General Manager to join their group of hand-picked senior managers. This opportunity offers great incentives and a chance to advance your career within the group. R35 000 basic
A leading luxury hotel in Camps Bay seeks a Restaurant Service Manager to join their multi-venue team.
The Restaurant Service Manager will be responsible for the restaurant's revenue, profitability and quality goals.. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality and customer-service stan
One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Western Cape already.
Must have a clear Criminal record and clear ITC (Credit)
Reference checks will be conducted, grea
One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Western Cape already.
Must have a clear Criminal record and clear ITC (Credit)
Reference checks will be conducted, grea
Job Source: Isilumko Staffing (JHB)
Restaurant manager
, Wes-kaap
R 300000 ZA Per annum
Benefits: Company Medical Aid & Provident Fund Contribution Urgently Hiring: Restaurant Manager Plettenberg Bay: An iconic establishment in Plettenberg Bay is seeking to appoint a dynamic, charming Restaurant Manager to join their F & B team. Applicants who will be resident in the area at the time of commencement of their employment, are invited to apply for this position. Purpose: To effectively manage the Restaurant catering for high level clientele. A clear understanding of the Plettenberg / Knysna culture, as well as a clear knowledge of the region and its' offerings are key factors in this role.ÂCriteria: Post matric hotel school qualification in Food and Beverage5 yearsâ experience in a 5-star hotel restaurant or similar environment Previous leadership role Excellent communication skills Excellent numeracy skills with and understanding of finance Good wine knowledge High level of English proficiency Ability to train and develop a team Must be motivated, enthusiastic, and energetic Understand the true ethos of hospitality â being warm, friendly and engaging with guests Must be a team player, with a positive attitude Must be able to work under pressure Own transport Key Performance Objectives: Manages day-to-day operations. Understands employee positions well enough to perform duties in employees' absence, Develops specific goals and plans to prioritize, organize, and accomplish work tasks, Ensure that all sick leave, annual leave, family responsibility leave, and any other absenteeism is duly reported to HR on the prescribed forms Assists in the ordering of F&B supplies, cleaning supplies and uniforms Get to know and personally engage with regular guests Ensure guest satisfaction, by monitoring all guest complaints and actioning steps where necessary Food & Beverage Planning & Control Monthly stocktaking procedures Applicants who will be resident in the area at the time of commencement of their employment, are invited to apply for this position. Based in Somerset West, Helderberg Personnel was establishedin 1998. The company initially started doing placements in the Helderberg Basinand over the years expanded nationally. Our background has proved to beinvaluable in providing a high standard of recruitment, screening, evaluationand placement of candidates. Our Value proposition: The true value proposition of the Helderberg Personnel brand is our commitmentto attending to our clients’ needs, culture and values and to ensure that,through comprehensive interviews with candidates, the overall match isdetermined to ensure a long term relationship. The identity of the clientremains confidential at all times. We understand that our function is to ensurethat the candidate must become a strategic partner to a business instead of amere employee. Helderberg Personnel has achieved a steady growth over the lastyears and we have evolved into one of the leading agencies in the region. Wehave made placements cross functional, cross industry and up to seniormanagement level.